Crispy Pork Cutlets with Lemon-Caper Sauce was one of those fast Make-It-Tonite meals from Fine Cooking. A briny-peppery mayonnaise adds zing to these slightly spicy fried pork cutlets. And WOW were they tasty! The sauce would pair perfectly with fish or chicken cutlets too. I could even go so far as to envision it as […]

via A Sauce for All Reasons — Accounting for Taste

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