10-12 medium-sized Cremini mushrooms 2-3 ounces sausage (or any ground meat) 1/4 cup finely chopped onions 1 clove garlic, minced a good handful baby spinach 1 tablespoon tomato paste 2 tablespoon stock 2 tablespoons Parmesan cheese 1/4 cup cheddar cheese, grated 1/4 teaspoon paprika salt and pepper oil for sauteing Preheat oven to 350°F Remove […]

via Stuffed Mushrooms – A small batch — Audrey Can Cook – and so can you


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