Through Professor’s introduction to Brazilian cheese bread, pão de queijo, I had the opportunity to attempt at home myself (of course, using boxed mix). Now the remade box of mix equated to 16 servings–or balls–and here I was, worrying if they would turn out well and delicious. When all the members of family had returned from […]

via Homemade pão de queijo! — One Blogger’s Journey Through the Vivid Culture of Brazil

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