A pakora is a fried snack which originated in India and now, is found all over South Asia. The base of the pakora batter is chickpea flour also called as gram flour or besan. Pakora’s can be made with many things like onion, plantain, eggplant, paneer, spinach, etc. The most popular being the paneer (Indian cottage cheese) […]

via Paneer Pakora — My Culinary Experiments

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